Painting Of Lady In Red Dress Dancing With Man

black forest cheesecake




Here is my recipe for black forest cheesecake.

INGREDIENTS
for the base
gr.250 biscuits digestive
gr. 70

butter for cream
gr.250
gr.250 cream cheese philadelphia
gr.250
gr.125
gr icing sugar. 15 g gelatin
. 100 dark chocolate 70%

for chocolate icing
gr.175 water
ml.150 cream
gr.225
sugar gr. 75 gr cocoa
. 8 isinglass

to decorate chocolate
gr. 100 dark chocolate 70%

PROCEDURE

Prepare cookies according chopping, melting the butter and incorporate it with

biscuits.

mold lined with a removable film

Put the mixture well and press the biscuit

For the proceedings of the cream go here

add the cherries and stir FABBRI .

whipped cream
and put everything into the mold and leveled.
Chill for several hours.

Here it is the first cheesecake.
now move on to decorating.

PROCEDURE FOR tempering chocolate

I state that I have not found the thermometer to the chocolate, and made cosi'ho
eye, and in fact it results not 'satisfactory condition.
But I had to do it and 'cause I found this way, divide into two parts
chocolate.
Cut it into small pieces and half 'melt in the microwave, and when' well
smooth, stir in the rest of the chopped chocolate and stir always
until the chocolate melts evenly.
Then go to the decoration.
With parchment paper you make a small croissant, put the melted chocolate and cut the
Becuccio. Let cool.

PROCEDIMIENTO
for chocolate icing mirror

For the frosting I made the recipe from Sarachan of Bloggoloso I halved
doses.
must boil over low heat the water, cream, sugar and cocoa
(well sifted to avoid lumps) for 8 minutes.
Then remove from fire and expects it to cool to 50 degrees.
At this point you add the isinglass
softened in cold water. Use the mixture to 40 degrees.

With this recipe I participate in the contest CHERRY LOVE MY
sisters in the pot.