Levivot and Hanukkah ..
And during this holiday that you consume these delicious "fritters patate.Assomigliano much to the Swiss Rosti but unlike Levivot born with only one ingredient to the potatoes.
On the occasion of ' Hanukkah (Festival of Lights) festival celebrating the defeat at the hands of Judah Maccabee, the Seleucids, and the subsequent rededication of the Temple.
On this occasion, many fried foods are eaten in remembrance of the oil that kept alive the sacred light of the Temple .
Among all fried foods are distinguish Sufganiot of donuts and pastries Levivot.
of a simple but a very unique bounty ;-)
Potatoes spring onions fresh eggs and some flour, that's all for a little whim really delicious.
so you can serve them simply ..
O so tasty, I have these prepared by adding on to each piece of raw gamer tartare, sweet pepper, lemon mayonnaise with mango and black salt, but you really sbizzarirvi as you like ..
LEVIVOT
5 Grossiniere
potatoes 2 eggs beaten with a little salt
2 cucchai 00
flour 1 onion (I used green onions) salt
pepper Cut the potatoes into match then add the onions and squeeze all the hands to release much water as possible.
Add eggs, salt, flour and pepper.
In a pan, heat some oil fry until golden brown Leivot complete pleasure to serve!
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